{"id":320,"count":1,"description":"The degree of microbial growth can be measured with the amount of heat generated by microorganisms while the sample remains non-destructive.\r\nMeasurement can be performed simply by putting the sample directly into the vial (50 mL).\r\nSimultaneous measurement of 19 samples can be performed. The culture temperature is 5\u00b0C to 55\u00b0C.\r\nThis method is ideal for exploring the effects of mold growth, antibacterial agents, and preservative treatment.","link":"https:\/\/advance-riko.com\/en\/cat-analysis\/microbial-activity-measurement-en\/","name":"microbial activity measurement","slug":"microbial-activity-measurement-en","taxonomy":"cat-analysis","parent":0,"meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/advance-riko.com\/en\/wp-json\/wp\/v2\/cat-analysis\/320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/advance-riko.com\/en\/wp-json\/wp\/v2\/cat-analysis"}],"about":[{"href":"https:\/\/advance-riko.com\/en\/wp-json\/wp\/v2\/taxonomies\/cat-analysis"}],"wp:post_type":[{"href":"https:\/\/advance-riko.com\/en\/wp-json\/wp\/v2\/products?cat-analysis=320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}